Some things are priceless.
As is The Pantry Manly’s mention in the latest edition of Gault et Millau’s Australian Guide.
Gault et Millau is one of the world’s most influential restaurant guides and we are feeling pretty chuffed to be named amongst some of the best restaurants across Australia.
You can read more about the guide and the 22 other eateries from the Peninsula here.
Join us for an evening feast on Christmas Eve!
In true Christmas style we’ll be dishing up delicious fresh seafood, roast rack of Junee lamb and classic pavlova – among other sumptuous spreads that will make you feel right at home. Oh yes!
Book now by calling (02) 9977 0566 or by emailing: info@thepantrymanly.com
Today marks the first day of summer, and what a beauty she is!
The warmer months are what we live for and with our waterfront location you’ll find the perfect place to perch this summer.
We’ll be offering breakfast feeds with great coffee all day every day, and we promise you’ll find happiness with dishes such as our famous fruit bowl or the delightful breakfast board – with its selection of cured meats, chargrilled capsicum, marinated olives and poached eggs.
If it’s Mojitos you’re after, or just a good old glass of beer, we have you covered from long lunches to casual Saturday dinners. Our extensive summer menu covers everything from fresh seafood to handmade pastas, charcuterie and grass fed steaks, and if you can, order the Japanese style Alaskan king crab salad - it’s our pick for those hot sunny days.
Summer is finally here friends, so let’s celebrate!
